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Translation

soybean milk

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Word: Soybean Milk

Part of Speech: Noun

Definition: Soybean milk is a liquid made from soybeans that is similar to cow's milk. It is created by soaking soybeans in water, grinding them, and then filtering out the solid parts. It’s often used as a substitute for cow’s milk, especially by people who are lactose intolerant (cannot digest lactose) or who prefer plant-based diets.

Usage Instructions:
  • You can drink soybean milk on its own, use it in cooking, or add it to smoothies, coffee, or cereal instead of regular milk.
  • It can also be used in recipes to make tofu, a popular plant-based protein.
Example Sentence:
  • "I like to have soybean milk with my breakfast instead of regular milk."
Advanced Usage:
  • Soybean milk can be used in a variety of dishes, such as soups, sauces, and desserts, providing a creamy texture and a good source of protein.
Word Variants:
  • Soymilk: This is another common term for soybean milk. They mean the same thing.
  • Soybeans: The whole beans that are used to make soybean milk.
Different Meanings:
  • In some contexts, "milk" can refer to any creamy liquid, not just dairy. For example, almond milk or oat milk are also types of milk made from different plants.
Synonyms:
  • Plant milk
  • Soy milk
  • Vegan milk
Idioms and Phrasal Verbs:
  • While there are no specific idioms or phrasal verbs related to soybean milk, you might hear "milk something for all it's worth," which means to take full advantage of something, but this is not directly connected to soybean milk.
Summary:

Soybean milk is a nutritious, plant-based alternative to cow's milk, made from soybeans. It is versatile and can be used in many recipes or enjoyed as a drink.

Noun
  1. a milk substitute containing soybean flour and water; used in some infant formulas and in making tofu

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